AN ANALYTICAL STUDY ON PIPPALYASAVA
Pippalyasava is one of the important and common preparation used by practitioners for various ailments. Lot of references are available regarding Pippalyasava in classics and are abundant in market. As a part of study Pippalyasava is prepared and observed for 6 months also these samples were subjected to following analytical parameters like organoleptic characters, physical characters, chemical characters and TLC during 2nd month and 6th month to ensure the quality of the prepared sample.
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