Role of different Juices in the Management of Osteoarthritis, Rheumatoid Arthritis and Backache - A Review

Abstract

Skeletal system is a very important system of living body. If any malformation occurs it leads to severe problems which are highly intolerable by an individual. Some of the diseases comes under this are osteoarthritis, rheumatoid arthritis, backache, etc. Management of such diseases is now based on diagnosis, but still it is complicated to treat and associated causes are difficult to find out in many cases. Mainly diet plays a major and important role in prevention of skeletal disorders, under diet regimen different combination of fruit and vegetable juices plays a vital role in management of diseases. Modification in combination of juices and knowledge of their chemical constituent helps in management of skeletal disorder. Due to deficiency of mineral, vitamin or other necessary component is find out, we can use the natural supplement in the form of juices which are rich in minerals, vitamins and get easily digest and minimize the risk of the disease and provide soothing results. Juices of spinach, broccoli, apple, parsley, cherry, blueberry, ginger root, carrot, lettuce, kale, turnip, etc. plays an important role in management of different types of skeletal disorders. By proper knowledge of chemical constituent of fruits and vegetable we may minimize the risk of diseases associated with skeletal system and helps the sufferer up to a better extent.