A comparitive pharmaceutico analytical study of Nishamalaki Vati
Abstract
Vati Kalpana is the widely used dosage forms because of its advantages like palatability, easy transportation and fixation of dose; an effort is made to analyze the organoleptic, physical and analytical changes with and without addition of starch in the preparation of Nishamalaki Vati. Here, a small attempt of two different pharmaceutico-analytical techniques is implied in making of Nishamalaki Vati which may bring change in pharmaceutical science of Ayurveda.
Downloads
References
Hari Sadashiva Shastri (ed) Ashtanga Hridaya of Acharya Vagbhata. Varnasi: Chaukamba Sanskrit Sansthan; 2011:p943.
Pandit Kashinath Shastri(ed). Rasa Tarangini of Shri Sadananda Sharma. Delhi: Motilal Banarasidas; 1979: p2.
Pandit Kashinath Shastri(ed). Rasa Tarangini of Shri Sadananda Sharma. Delhi: Motilal Banarasidas; 1979: p22.
Journal of Ayurveda and Integrated Medical Sciences (JAIMS) retains the copyright of the contents of this journal but grant the readers the right to use the contents with terms and conditions under a creative common attribution licenses 4 of Attribution, Share Alike and Non-commercial type (CC BY-NC-SA) that allows copy, distribute, display, and perform the work and make derivative works based on it only for non-commercial purposes.
This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.