A review article on Ayurvedic approach for Chikitsa Krama of Amlapitta

  • Harpreet Singh Post Graduate Scholar, Dept. of Panchakarma, Uttrakhand Ayurveda University, Rishikul Campus, Haridwar, Uttarakhand, India.
  • Sanjna Sharma Post Graduate Scholar, Dept. of Panchakarma, Uttarakhand Ayurved University, Rishikul Campus, Haridwar, Uttarakhand, India.
  • Gareema Panwar Post Graduate Scholar, Dept. of Panchakarma, Uttarakhand Ayurved University, Rishikul Campus, Haridwar, Uttarakhand, India.
DOI: https://doi.org/10.21760/jaims.9.3.18
Keywords: Amlapitta, Vamana, Virechana, Ayurveda, Hetus

Abstract

In this present era everyone is trying to follow western culture. Everyone is struggling to survive in the age of competition and while doing all these they are neglecting their own health. Because of changing lifestyle, food habits, behavioral pattern etc. They are facing various functional or psychological diseases. Amlapitta (Hyperacidity) is possessed by words Amla (sour) Pitta (gastric juice). In Ayurveda Amlapitta is managed through Pitta Shamana with Vamana and Virechana. The cardinal symptoms of Amlapitta include Avipaka (indigestion) Klma (tiredness) Utklesha (nausea), Tikta Amlaudgar (heat and throat burn) and Aruchi (Anorexia).[1]Amlapitta is a disorder of Annavaha Strotas. In Pathya Kalpana not only Hetus but proper follow of Dincharya and Rutucharya are important.

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CITATION
DOI: 10.21760/jaims.9.3.18
Published: 2024-05-06
How to Cite
Harpreet Singh, Sanjna Sharma, & Gareema Panwar. (2024). A review article on Ayurvedic approach for Chikitsa Krama of Amlapitta. Journal of Ayurveda and Integrated Medical Sciences, 9(3), 132 - 135. https://doi.org/10.21760/jaims.9.3.18
Issue
Vol. 9 No. 3 (2024): MARCH
Section
Review Article

Copyright (c) 2024 Harpreet Singh, Sanjna Sharma, Gareema Panwar

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